"Mr. Darcys," please, or the arguably more correct "Misters Darcy," but not the possessive--no apostrophe is needed.
Hmmm. Maybe it's an age thing but I really cannot understand the love for Matthew McFadyen in Pride & Prejudice (though I love him in plenty of other roles). Colin Firth will forever be #1 to me (in the BBC miniseries but he's lovely in Bridget Jones too)
Yeah, no the internet isn't going crazy because he" didn’t give us some garbage answer for the sake of diplomacy". The internet is going crazy because he embarrassed and attempted to humiliate a fellow artist, and questioned said artist's credibility. That why "the internet is going crazy". This wasn't about being "real", this was about making sure Kanye's name stays in the spotlight always.
@Gef the Talking Mongoose One of my favorite books, THINGS THAT GO BUMP IN THE NIGHT, a collection of upstate new york ghost stories from the 1950's, includes this passage:
"One American of Italian origin tells of a woodsman he knew who saw a ghost bulldog once, with the face and mustache of a friend of his who had recently been killed nearby."
But if you are at all interested in lots of quirky supernatural happenings, I can't recommend this book enough.
Not my story, but happened to a family friend... She had been widowed for a few years and was dating someone new, thinking about selling the house she and her deceased husband had lived in and moving in with the new guy. While she was in the office one night, she heard the printer turn on and one sheet of paper came rolling out with a tiny heart printed in the corner. She believes it was him saying that it was okay for her to move forward.
@Mackenzie Kelly@facebook Hello-- I saw your comment and wanted to tell you about freeze-drying. I swear, i'm not stalking this thread! I was just showing a friend the post and saw there were comments. Anyhoo, freeze-drying: Have you ever had Astronaut Ice Cream (it's delicious!) or freeze-dried fruit? Well, if you can eat something freeze-dried, so can pests. Freeze-drying removes all moisture from the specimen and is a quick way of 'preserving' them, but in now way makes up for the removal of all fat, flesh, muscle and then the tanning of the skin. In a perfect, temperature controlled, low-light condition it would work fine for a time and can certainly give you quick results, however any re-introduction of moisture or exposure to pests and you can kiss your piece of taxidermy goodbye. Over time (and this is how we have to look at it at the museum) the specimen is at risk. I know there are taxidermists out there using this technique but I'm guessing they're using it mostly for small pieces that they can transfer to a freezer or treat quickly should a pest situation pop up. I did look into this technique a bit in the past, but ultimately felt that I wanted to stick with more manual, but long-term techniques. I hope this answers some questions and thanks for reading :)
If this piece is indicative of what the next era of The Hairpin is going to be like then THAT IS AMAZING.
I will probably never, ever do or buy taxidermy, but my life is ever so slightly richer for having read this conversation with someone who does. Thanks.
I hear that apple cider donuts have this same effect.
By Jazmine on The White Beauty Myth
@idrathernot no bullshit around these parts